Method:

1. Prepare the salad dressing by mixing the hot chilli, garlic, lime juice & seasoning powder together evenly.
2. Boil the noodles in boiling water for 2 minutes, and drain.
3. Boil the shrimps and squids until cooked.
4. Mixed the boiled noodles, cooked shrimps & squids, tomato, onion, celery, and salad dressing.
5. Add the fresh lettuce, toss, and serve.

• 1 pack Yum Yum Instant Vegetable Noodles
• 4 sachets of seasoning powder (03569)
• 2 tbsp chopped Garlic
• 8 (200g) Shrimps (clean thoroughly)
• 100g Squids, cut into small pieces
• 100g Onion, slice into small pieces
• 50g Celery, cut into small pieces
• 100g Tomato, cut into 8 small pieces
• 100g Lettuce
• 1 tbsp slices of Hot Chilli
• 6 tbsp fresh Lime Juice